Column
The latest guides in this category.
What to check on used chairs, tables, doors, lighting, flooring and reclaimed wood before using them in a restaurant, common mistakes, and how to judge by the total cost including delivery, carrying in, adaptation and disposal.
Bought your own materials, new or used, and just need them installed? Why craftsmen turn these jobs down, what to prepare, how to find a craftsman, and what a quote should cover.
Compare the ways to source used interior materials — online versus a physical store — with how to choose well and how to prepare before you visit.
Hidden fasteners, moisture content, interior-finish restrictions — area-by-area know-how for bringing in reclaimed wood safely.